Keep away the winter chill by cozying up to a comforting bowl of Ham and Sweet Potato Soup! This easy and delicious, paleo friendly recipe, is packed with healthy vegetables and is a great use of leftover ham.
This Roasted Cherry Tomato Sauce with Shrimp is an easy and rustic dish that is delicious served over zoodles, for a healthy Paleo meal. The roasted tomatoes add a sweet smoky depth which brings this recipe to a whole new level of yumminess!
Pork Tenderloin with Balsamic Dijon Sauce is a Paleo, and gluten-free dish that’s good enough to serve company but easy enough for a weeknight. It has a sophisticated blend of savory and sweet flavors, including fresh sage, maple syrup, and shallots.
These nut-free and Paleo Gingersnap Cookies are made with tapioca flour and coconut flour. They’re crispy on the outside and have a chewy, toffee-like center. You won’t believe they are grain-free and gluten-free!
This homemade Spiced Maple Caramel Ice Cream is a sophisticated dessert that is sure to impress company, and the kids will like it too! Since it’s made with whole, unprocessed ingredients, it is a treat that you can feel good about serving.